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Thandoor

Malai Broccoli

$9.00

Broccoli florets marinated in cream and cashew paste and grilled to perfection

  • Speciality
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Paneer Tikka $11.00

Paneer Tikka

$11.00

Cubes of cottage cheese marinated with tandoori spices, grilled to perfection (No color added)

Paneer Haryali

$11.00

Cubes of cottage cheese marinated with spinach, mint and coriander

Malai Broccoli

$9.00

Broccoli florets marinated in cream and cashew paste and grilled to perfection

  • Speciality

Tandoori Teekhi Subz

$9.00

Cauliflower and broccoli marinated in Indian spices, cooked in a clay oven

Mystic Platter Vegetarian (Serves 4)

$20.00

Mixed platter of Tandoori Babycorn, Tandoori Mushrooms, Veg Seekh Kebab and Tandoori Paneer

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Tandoori chicken $11.50 Half, $17.50 Full

Tandoori chicken

$11.50 Half, $17.50 Full

Chicken on the bone marinated in yoghurt and chefs special tandoori spices n herbs (No Color Added)

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Chicken Tikka $9.00

Chicken Tikka

$9.00

Tender morsels of boneless marinated chicken, a speciality of the tandoor (No Color Added)

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Tandoori Chicken Wings $7.00

Tandoori Chicken Wings

$7.00

Chicken wings marinated in yogurt and chefs special tandoori spices n herbs

Murgh Charcoal Kebab

$12.00

Boneless chicken marinated in yogurt and traditional mustard flavored pickle

  • Speciality

Mystic Platter Non Vegetarian

$25.00

Featuring our signature non vegetarian appetizers Chicken Tikka, Fish Tikka , Mutton Seekh kebab and Malai Kebab

Boti Kebab

$11.50

Cube of mutton marinated in Indian spices with cashew nut & onion, cooked in tandoor

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Mutton Gilafi Seekh $13.00

Mutton Gilafi Seekh

$13.00

Minced mutton marinated in chef specials masala of ginger, garlic, green chillies with sweet peppers, wrapped onto skewers and grilled

Malai Shrimp

$16.00

Shrimps marinated in a delicate mixture of cream, yogurt and mild fragrant spices

Tandoori Shrimp

$16.00

Traditional tandoori marinated shrimps, grilled to perfection

Karampodi Fish Tikka

$14.00

Succulent fillet of fish marinated in Andhra spice and lentil powder cooked in the clay oven

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Whitter Village Montego Bay, Jamaica