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Seafood

Salmon Tikka

$16.00

Fillet of salmon marinated and baked in the tandoor (No color added)

Narangi Jhinga

$11.50

Orange marinated shrimp with Indian spices cooked in clay oven

Shrimp Pakora

$15.00

Batter fried shrimp served with a tamarind sauce

Mystic Platter Non Vegetarian

$25.00

Featuring our signature non vegetarian appetizers Chicken Tikka, Fish Tikka , Mutton Seekh kebab and Malai Kebab

Malai Shrimp

$16.00

Shrimps marinated in a delicate mixture of cream, yogurt and mild fragrant spices

Tandoori Shrimp

$16.00

Traditional tandoori marinated shrimps, grilled to perfection

Karampodi Fish Tikka

$14.00

Succulent fillet of fish marinated in Andhra spice and lentil powder cooked in the clay oven

Lobster Makhni Platter

$30.00

Lobster tail in a creamed tomato gravy served with a Saffron Rice Pilaf

Calamari Masala

$14.00

Calamari tossed in tempered mustard seeds, curry leaves, onions & tomatoes

Shrimp Vindaloo

$16.00

Shrimp cooked with potato & Indian spices

Kerela Fish Curry

$14.00

Southern speciality! Fillet of fish in a coconut based gravy, tempered with curry leaves and mustard seeds

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